Starting Monday, November 18, 2024, Wonder Table Mall will be holding a Christmas special.
We offer special dishes to brighten up your Christmas celebrations using carefully selected ingredients.
We offer four courses to suit a variety of occasions, such as family get-togethers, dinners with loved ones, and parties with friends. Each course uses seasonal ingredients carefully selected by the chef. Each dish is carefully handcrafted to look beautiful and taste exceptional.
WtM Christmas Course
Set for 2 people: 13,600 yen, Set for 4 people: 26,600 yen
This is an exquisite dinner set made with a generous amount of carefully selected ingredients. The thick-cut prime rib is slow-roasted at low temperature, resulting in a tender and juicy flavor. The special lasagna, made with plenty of buffalo mozzarella, and the rich lobster bisque will get you in the luxurious mood for Christmas. Enjoy the fermented butter from Hokkaido, which has been mixed with Italian truffles, spread generously on your baguette. For dessert, we offer a rich tiramisu made with mascarpone from Lombardy and Amaou strawberries from Fukuoka Prefecture.
WtM Party Set
Set for 2 people: 12,000 yen Set for 4 people: 18,000 yen Set for 6 people: 24,000 yen
A Christmas dinner to enjoy with family and friends. Our signature roast chicken is marinated in original spices and baked in a custom oven for a soft and juicy finish. Our roast vegetables, made with organic vegetables from Ome Farm and naturally grown "Sayaakane" potatoes, are characterized by a simple seasoning that brings out the flavor of the ingredients. We also recommend our luxurious pizza topped with Umbrian truffles and buffalo mozzarella. Our clam chowder has a rich flavor that brings out the sweetness of the onions and the umami of the bacon. For dessert, we offer a tiramisu made with slightly sweet and bitter mascarpone from Lombardy.
Terre de Truffle Tokyo Chef Hirasaki Supervised Course
Set for 2 people: 17,800 yen
Terre de Truffle Tokyo is a truffle specialty restaurant located in Aoyama, Tokyo. This Christmas course was supervised by the restaurant's head chef, Chef Hiranozaki, and allows you to fully enjoy truffles. This luxurious course uses plenty of truffles in all of the dishes, including the "Rossini-style Hitachi beef fillet" made with Hitachi beef, the restaurant's specialty "Rich roasted potatoes with black truffle cream," and the "Rich vanilla ice cream with truffle caramel sauce," which is also popular in-store.
Wonder Table Mall Chef Shiota's Course
Set for 2 people: 17,800 yen
This is a Christmas course using carefully selected ingredients proposed by Chef Shiota, who is in charge of development at "Wonder Table Mall". The main dish is a juicy hamburger steak made with a mixture of minced Iwate shorthorn beef and Sasuke pork, which are characterized by their strong flavorful red meat. Other dishes include "Tajarin" finished with caviar butter, fresh cream and caviar, and "Lobster Thermidor" made with Canadian lobster grilled to a fragrant finish in a cream sauce, making this a luxurious course perfect for a special Christmas.
[Purchase here]
https://wondertable-mall.com/pages/christmas
[Limited quantities available so hurry up]
As quantities of each course are limited, we recommend that you make your reservation early.
[About shipping]
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The Terre de Truffle Tokyo Chef Hiranozaki-supervised course and Wonder Table Mall Chef Shiota-supervised course will be shipped sequentially from December 6, 2024.
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For other courses, you can specify your preferred delivery date and time.